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Savory Easy Smash Burger Tacos: Your New Dinner Obsession
Savory Easy Smash Burger Tacos blend American and Mexican cuisines for a flavorful, customizable dinner experience perfect for gatherings.
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Course:
Dinner
Cuisine:
American, Mexican
Keyword:
Customizable, Easy Dinner, quick meal, Savory Easy Smash Burger Tacos, Smash Burger, Tacos
Prep Time:
15
minutes
minutes
Cook Time:
15
minutes
minutes
Chilling Time:
15
minutes
minutes
Total Time:
45
minutes
minutes
Servings:
6
tacos
Calories:
350
kcal
Equipment
Griddle
cast-iron skillet
medium bowl
Ingredients
For the Taco Filling
1
pound
Ground Beef (80/20)
Provides the juiciness and flavor necessary for a perfect taco.
1
teaspoon
Salt
Enhances the beef’s natural taste.
1
teaspoon
Pepper
Adds just the right kick to the meat.
For the Tortillas
6
pieces
Flour Tortillas (Fajita size)
Choose pliable ones for the best fold.
For the Cheese
6
slices
Sharp Cheddar or American Cheese
Offers creaminess and melts beautifully.
For the Sauce
1/2
cup
Mayo
Acts as a creamy base for your sauce.
2
tablespoons
Ketchup
Adds sweet and tangy flavor.
1
tablespoon
Sweet Pickle Relish
Brings a crunchy and sweet element.
1
teaspoon
Paprika
Introduces a smoky depth.
1/4
teaspoon
Salt
Enhances sauce's taste.
For the Toppings
as desired
Toppings
Fresh options like lettuce, tomatoes, onions, or jalapeños.
Instructions
How to Make Savory Easy Smash Burger Tacos
In a medium bowl, whisk together mayo, ketchup, relish, paprika, and salt until smooth. Refrigerate for at least 15 minutes.
Preheat your griddle to 400°F or use a cast-iron skillet over high heat. Add vegetable oil to prevent sticking.
Divide the ground beef into six portions, shaping each into a 2-1/2 ounce ball while keeping them cold.
Press each beef ball onto a tortilla, seasoning it with salt and pepper. Cook beef-side down for 2-3 minutes until browned.
Flip, add cheese on the tortilla side, and cover for 1 minute to melt the cheese thoroughly.
Fold each taco, add your favorite toppings, and drizzle with the prepared sauce. Enjoy immediately!
Notes
Optional: Top with a sprinkle of fresh cilantro for an added burst of flavor. Perfect for sharing and customizing!
Nutrition
Serving:
1
taco
|
Calories:
350
kcal
|
Carbohydrates:
30
g
|
Protein:
20
g
|
Fat:
18
g
|
Saturated Fat:
8
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
6
g
|
Cholesterol:
70
mg
|
Sodium:
850
mg
|
Potassium:
400
mg
|
Fiber:
2
g
|
Sugar:
3
g
|
Vitamin A:
500
IU
|
Vitamin C:
2
mg
|
Calcium:
150
mg
|
Iron:
3
mg