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Savory Honey-Glazed Corn Casserole

Irresistibly Savory Honey-Glazed Corn Casserole Delight

This Savory Honey-Glazed Corn Casserole is a delightful blend of sweet and savory, ideal for family gatherings.
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Course: Dinner
Cuisine: American
Keyword: Casserole, comfort food, Quick Recipe, Savory Honey-Glazed Corn Casserole, side dish, vegetarian
Prep Time: 15 minutes
Cook Time: 40 minutes
Cooling Time: 15 minutes
Total Time: 1 hour 10 minutes
Servings: 8 servings
Calories: 250kcal

Equipment

  • Mixing bowl
  • Whisk
  • baking dish
  • Oven

Ingredients

For the Casserole

  • 2 cups Fresh Corn Kernels Can substitute with canned corn (drained)
  • 1 can Creamed Corn No substitutions recommended
  • 1 cup Sour Cream Greek yogurt can be used as a substitute
  • 2 cups Shredded Cheddar Cheese Sharp cheddar enhances flavor
  • 1/3 cup Honey Maple syrup can be an alternative
  • 1/4 cup Unsalted Butter Can use coconut oil for dairy-free version
  • 1 cup Cornmeal May alter texture if using similar flours
  • 1 tbsp Baking Powder No direct substitutes for leavening effect
  • 1 tsp Salt Should not be omitted
  • 1/2 tsp Black Pepper Can substitute with white pepper
  • 1 tsp Garlic Powder Fresh minced garlic can be used for more flavor
  • 2 large Beaten Eggs Flax eggs can be used as a vegan substitute
  • 1/4 cup Chopped Chives or Parsley For garnish

Instructions

Preparation

  • Preheat your oven to 350°F (175°C).
  • In a large mixing bowl, combine the fresh corn, creamed corn, sour cream, cheddar cheese, honey, and melted butter until well blended.
  • In another bowl, whisk together the cornmeal, baking powder, salt, black pepper, and garlic powder.
  • Gradually add the dry ingredients to the wet mixture, stirring gently until just combined.
  • Fold in the beaten eggs until fully blended.
  • Transfer the mixture into a greased 9x13 inch baking dish and bake for 35–40 minutes or until golden brown.
  • Let the casserole cool for about 10-15 minutes before serving, garnished with chives or parsley.

Notes

Consider pairing it with a flavorful dish like Savory Turkey BLT for a complete dinner experience.

Nutrition

Serving: 1serving | Calories: 250kcal | Carbohydrates: 30g | Protein: 6g | Fat: 12g | Saturated Fat: 7g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Cholesterol: 50mg | Sodium: 300mg | Potassium: 300mg | Fiber: 2g | Sugar: 5g | Vitamin A: 10IU | Vitamin C: 6mg | Calcium: 15mg | Iron: 6mg