Go Back
–+ servings
Delicious Easy Homemade Powdered Sugar Donuts Recipe in 22 Minutes

Irresistibly Easy Homemade Powdered Sugar Donuts in 22 Minutes

Delicious Easy Homemade Powdered Sugar Donuts Recipe in 22 Minutes, perfect for breakfast or snacks.
Print Pin
Course: Dessert
Cuisine: American
Keyword: baked donuts, easy donuts, family favorite, homemade donuts, powdered sugar donuts, quick snacks
Prep Time: 10 minutes
Cook Time: 12 minutes
Total Time: 22 minutes
Servings: 12 donuts
Calories: 150kcal

Equipment

  • donut pan
  • Mixing bowls
  • Whisk
  • Spatula
  • Gallon-size zip-top bag

Ingredients

For the Batter

  • 1 cup All-purpose flour
  • 2 teaspoons Baking powder
  • 1 teaspoon Baking soda
  • 1/2 teaspoon Salt
  • 1/4 teaspoon Ground nutmeg can substitute with ground cinnamon
  • 1/2 cup Granulated sugar can reduce for less sweetness
  • 2 large Large eggs
  • 1/2 cup Milk any type including non-dairy
  • 1 teaspoon Vanilla extract can use flavored extracts
  • 1/4 cup Melted butter can substitute with oil
  • 1 cup Powdered sugar for coating

For Coating

  • 1 cup Powdered sugar the finishing touch

Instructions

How to Make Delicious Easy Homemade Powdered Sugar Donuts

  • Preheat your oven to 350°F (175°C).
  • In a medium bowl, combine all-purpose flour, baking powder, baking soda, salt, and ground nutmeg. Whisk until well mixed and set aside.
  • In another bowl, beat together granulated sugar, large eggs, milk, vanilla extract, and melted butter until creamy.
  • Gently fold the dry ingredients into the wet mixture using a spatula until just combined.
  • Lightly spray your donut pans with nonstick cooking spray.
  • Fill a gallon-size zip-top bag with the batter. Snip one corner and pipe the batter into the donut pans, filling them halfway.
  • Bake for 11-13 minutes, or until a toothpick comes out clean.
  • Transfer warm donuts to a bag containing powdered sugar and shake until fully coated.

Notes

Donuts can be customized with different flours and spices. Store in an airtight container for freshness.

Nutrition

Serving: 1donut | Calories: 150kcal | Carbohydrates: 24g | Protein: 2g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 1.5g | Cholesterol: 40mg | Sodium: 120mg | Potassium: 50mg | Sugar: 10g | Vitamin A: 200IU | Calcium: 50mg | Iron: 0.5mg