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–+ servings

Irresistibly Easy Creamy Bruschetta Dip with Feta & Tomatoes

This Creamy Easy Bruschetta Dip with Creamy Feta and Fresh Tomatoes is a quick, crowd-pleasing appetizer perfect for any occasion.
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Course: Appetizers
Cuisine: Italian
Keyword: Bruschetta Dip, Creamy Dip, easy appetizer, Feta Dip, party dip, Tomato Dip
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 6 servings
Calories: 250kcal

Equipment

  • Food processor
  • Mixing bowl

Ingredients

For the Dip Base

  • 8 oz Cream Cheese Soften before blending
  • 4 oz Feta Can substitute goat cheese
  • 3 tbsp Olive Oil High-quality extra virgin
  • 1 tsp Lemon Zest Fresh zest preferred

For the Tomato Topping

  • 10 oz Cherry Tomatoes Chopped; smaller varieties recommended
  • 1 clove Garlic Minced
  • 1 cup Basil Finely sliced

For Serving

  • 2 tbsp Balsamic Glaze For drizzling
  • 1 loaf Crusty Baguette Sliced

Instructions

Preparation

  • Blend the Dip Base: In a food processor, combine cream cheese, feta, lemon zest, and three tablespoons of olive oil. Season with salt and pepper, then blend until smooth and creamy, about 30 seconds.
  • Prepare the Tomato Topping: In a mixing bowl, gently toss together chopped cherry tomatoes, two tablespoons of olive oil, minced garlic, and sliced basil until well-coated. Season with salt and pepper to enhance the flavors.
  • Assemble the Dip: Spread the creamy cheese mixture evenly onto a serving plate or bowl.
  • Top with Tomato Mixture: Spoon the vibrant tomato mixture over the cheese layer.
  • Drizzle and Serve: Finish with a delightful drizzle of balsamic glaze and serve with warm, crusty baguette slices.

Notes

Optional: Add a sprinkle of fresh basil on top for extra color. Soften cream cheese and feta in olive oil for a smoother dip.

Nutrition

Serving: 1serving | Calories: 250kcal | Carbohydrates: 20g | Protein: 6g | Fat: 18g | Saturated Fat: 10g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 3g | Cholesterol: 40mg | Sodium: 400mg | Potassium: 300mg | Fiber: 2g | Sugar: 3g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 1mg