Irresistibly Delicious Salted Maple Cold Brew Recipe for Refreshing Sips
This Delicious Salted Maple Cold Brew Recipe for Refreshing Sips combines rich coffee, creamy milk, and sweet maple syrup for a refreshing drink.
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Servings: 2 cups
Calories: 160kcal
Equipment
- large glass
- measuring cup
- milk frother
- spoon
- jar
Ingredients
For the Cold Brew
- 1 cup Cold Brew Coffee Concentrate Use quality brands or homemade
- a pinch Sea Salt Enhances sweetness and balances flavors
For the Creamy Mixture
- 1 cup Whole Milk Substitute with almond, oat, or coconut milk
- 2 tablespoons 100% Maple Syrup Always choose pure maple syrup
Instructions
Preparation Steps
- Fill a large glass with ice. Pour in your rich cold brew coffee concentrate until the glass is about halfway full.
- In a measuring cup, whisk together whole milk, 100% maple syrup, and a pinch of sea salt until foamy.
- Carefully pour the foamy milk mixture over the cold brew coffee, using a spoon to help guide the foam.
- If you don't have a frother, shake the milk mixture in a tightly sealed jar until frothy, then pour it over the coffee.
- Give your drink a little stir and taste it. Add more maple syrup if you want additional sweetness.
- Transfer your drink into a stylish glass and enjoy!
Notes
For an extra touch, top with whipped cream or a sprinkle of cinnamon. Store leftovers in an airtight container for up to 1 week.
Nutrition
Serving: 1cup | Calories: 160kcal | Carbohydrates: 25g | Protein: 4g | Fat: 5g | Saturated Fat: 3g | Monounsaturated Fat: 2g | Cholesterol: 15mg | Sodium: 50mg | Potassium: 300mg | Sugar: 20g | Vitamin A: 300IU | Calcium: 100mg | Iron: 0.5mg