Indulgent Delicious Creamy Berries & Cream French Toast Bake

A delightful and effortless breakfast option featuring rich custard-soaked croissants, vibrant berries, and cream cheese, perfect for any gathering.

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Course: Breakfast

Cuisine: American

Keyword: Berries, Brunch, Cream Cheese, Easy, French Toast, Spring Recipe

Prep Time: 30

Cook Time: 50

Chill Time: 30

Total Time: 1 50

Servings: slices

Calories: 300kcal

6 large eggs fresh eggs guarantee the best texture
1.5 cups whole milk substitute with non-dairy milk for a lactose-free option
2 tablespoons real maple syrup always choose pure for optimal taste
1 tablespoon vanilla extract a must-have for that warm, comforting profile
1 teaspoon cinnamon provides warmth and complements the sweetness of the berries
0.5 teaspoon kosher salt balances sweetness and enhances overall flavor

12 cups roughly torn, day-old croissants day-old is ideal for optimal texture
1 jar (10 ounce) high-quality fruit preserves blueberry, strawberry, or blackberry
8 ounces cream cheese cut into small cubes

Preheat your oven to 375°F (190°C) and grease a 9x13 inch baking dish with a generous layer of butter.
In a large mixing bowl, whisk together the eggs, milk, maple syrup, vanilla extract, cinnamon, and kosher salt until smooth.
Gently toss the torn croissants in the custard mixture until each piece is well-soaked. Layer half of the croissants in the dish, dolloping fruit preserves and cream cheese throughout, then add the remaining croissants.
Pour any leftover custard mixture over the croissant layers, allowing some crispy bits to show through.
Cover the dish and refrigerate for at least 30 minutes, or overnight.
Lay thin slices of butter on top and bake for 45-50 minutes, or until golden brown.
While it bakes, whip the heavy cream to stiff peaks and sweeten with powdered sugar and maple syrup to taste.
After baking, remove from the oven, top with whipped cream, fresh berries, and a drizzle of maple syrup.

Allow croissants to soak overnight for maximum flavor and a fluffy texture. Customize with different fruit preserves or nuts for a personal touch.