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Delightful Baked Mini Cake Donuts

Delightful Baked Mini Cake Donuts: Easy, Guilt-Free Bliss

Delightful Baked Mini Cake Donuts are a light, guilt-free treat that offers comfort and customizable flavors.
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Course: Dessert
Cuisine: American
Keyword: baked donuts, cake donuts, easy baking, guilt-free treats, homemade snacks, mini donuts
Prep Time: 10 minutes
Cook Time: 10 minutes
Cooling Time: 5 minutes
Total Time: 25 minutes
Servings: 12 donuts
Calories: 120kcal

Equipment

  • donut pan
  • Mixing bowl
  • Whisk

Ingredients

For the Donut Batter

  • 15.25 oz Box Cake Mix Pick your favorite flavor to personalize it.
  • 1 large Egg Use at room temperature for easier mixing.
  • 1/4 cup Oil Alternatively, use melted coconut oil for a healthier option.
  • 1 cup Water Feel free to substitute with milk for richer flavor.

For the Glaze

  • 1 tbsp Butter Margarine can work in its place if you prefer.
  • 1.5 cups Powdered Sugar Adjust according to your taste preference.
  • 1-2 tbsp Milk Any milk alternative can also be used.

Instructions

How to Make Delightful Baked Mini Cake Donuts

  • Preheat your oven or donut maker to 375°F (190°C) and prepare your donut pan with nonstick spray.
  • In a large bowl, whisk together the box cake mix, egg, oil, and water until smooth.
  • Spoon the batter into each well of your donut maker or pan, filling halfway.
  • Bake in the oven for 8-10 minutes or in a donut maker for about 3 minutes.
  • Let the donuts cool on a wire rack.
  • In a small bowl, melt butter then mix in powdered sugar, adding milk until smooth.
  • Dip the cooled donuts in the glaze and let rest on the cooling rack.

Notes

Serve warm for an ideal experience. Experiment with toppings and glazes for customization.

Nutrition

Serving: 1donut | Calories: 120kcal | Carbohydrates: 18g | Protein: 1g | Fat: 5g | Saturated Fat: 2g | Monounsaturated Fat: 3g | Cholesterol: 25mg | Sodium: 120mg | Potassium: 50mg | Sugar: 8g | Vitamin A: 100IU | Calcium: 10mg | Iron: 0.5mg