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Delicious Easy Street Corn Chicken Rice Bowl

Delicious Easy Street Corn Chicken Rice Bowl: A Flavor Adventure

Experience the vibrant flavors of this Delicious Easy Street Corn Chicken Rice Bowl in just 25 minutes!
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Course: Dinner
Cuisine: Mexican
Keyword: Customizable Recipe, Delicious Easy Street Corn Chicken Rice Bowl, Flavor Adventure, Quick dinner, Street Food
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 4 bowls
Calories: 550kcal

Equipment

  • Skillet
  • Mixing bowl

Ingredients

For the Base

  • 2 cups Cooked Rice Any variety such as white, brown, or quinoa.
  • 2 pieces Chicken Breasts Slice in half for quicker cooking.

For the Seasoning

  • 1 tbsp Chili Powder
  • 1 tbsp Cumin
  • 1 tbsp Paprika
  • 1 tsp Garlic Powder
  • 1 tsp Oregano
  • to taste Salt and Pepper

For the Cooking

  • 2 tbsp Olive Oil
  • 1 cup Corn Kernels Fresh or frozen.
  • 1 medium Diced Onion
  • 1 small Jalapeño Optional.

For the Sauce

  • 1/2 cup Mayonnaise
  • 1/2 cup Mexican Crema or Sour Cream
  • 1 tbsp Tajín
  • 2 tbsp Lime Juice
  • 1/4 cup Milk For desired consistency.

For the Toppings

  • 1 medium Avocado
  • 1/2 cup Cotija Cheese For sprinkling on top.
  • 1/4 cup Fresh Cilantro For garnish.
  • 1 wedge Lime For serving.

Instructions

How to Make

  • In a bowl, mix together mayonnaise, sour cream, tajín, lime juice, and milk until smooth.
  • Sprinkle salt, pepper, chili powder, cumin, paprika, garlic powder, and oregano on both sides of the chicken breasts. Sauté in a skillet with olive oil for about 6-7 minutes, or until cooked through.
  • In the same skillet, add the corn, diced onion, and jalapeño. Sauté until the corn is charred and onion is tender. Mix in half of the prepared sauce.
  • Divide the cooked rice among serving bowls. Top with slices of sautéed chicken and the creamy corn mixture.
  • Add slices of avocado, a sprinkle of cotija cheese, and cilantro. Serve with lime wedge and remaining sauce.
  • Enjoy your Delicious Easy Street Corn Chicken Rice Bowl!

Notes

Optional: For added crunch, sprinkle crushed tortilla chips on top.

Nutrition

Serving: 1bowl | Calories: 550kcal | Carbohydrates: 60g | Protein: 35g | Fat: 20g | Saturated Fat: 4g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 10g | Cholesterol: 80mg | Sodium: 800mg | Potassium: 800mg | Fiber: 4g | Sugar: 3g | Vitamin A: 500IU | Vitamin C: 15mg | Calcium: 150mg | Iron: 2mg