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Delectable Fried Egg Salad Recipe with Spicy Mayo in 15 Minutes

Delectable Fried Egg Salad Recipe with Spicy Mayo in 15 Minutes

Quick and satisfying, this Delectable Fried Egg Salad Recipe with Spicy Mayo can be prepared in just 15 minutes for a comforting meal.
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Course: Salads
Cuisine: American
Keyword: Brunch, comfort food, Easy recipe, Fried Egg Salad, quick meal, Spicy Mayo
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Servings: 2 servings
Calories: 350kcal

Equipment

  • Frying pan
  • Spatula
  • Mixing bowl

Ingredients

For the Salad

  • 2 large Eggs free-range recommended
  • 1 slice Cheese cheddar or Swiss
  • to taste Salt
  • to taste Black Pepper

For the Dressing

  • 1 tbsp Mayo can substitute Greek yogurt
  • 1 tsp Sriracha optional
  • 1 tbsp Garlic Spread
  • 1 tsp Dijon Mustard

Instructions

Cooking Instructions

  • Heat the pan by adding 2 tablespoons of oil to a frying pan set to medium-high heat until it shimmers.
  • Crack 2 eggs into the hot oil and season with salt and pepper. Cook for about 2 minutes until the edges turn golden brown and crispy.
  • Gently flip the eggs for an over-easy style, cooking for another 15 seconds.
  • Turn off the heat and let the eggs sit in the pan for about 1 minute.
  • Transfer the fried eggs to a bowl and cut them into bite-sized pieces.
  • In the bowl, mix together mayo, sriracha, garlic spread, and Dijon mustard. Adjust seasoning to taste.

Notes

Feel free to add diced veggies like cucumbers or bell peppers for extra crunch.

Nutrition

Serving: 1serving | Calories: 350kcal | Carbohydrates: 5g | Protein: 15g | Fat: 30g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 12g | Cholesterol: 370mg | Sodium: 520mg | Potassium: 250mg | Fiber: 1g | Sugar: 1g | Vitamin A: 500IU | Vitamin C: 1mg | Calcium: 150mg | Iron: 2mg